I am pinnable!
Oil Free, Daniel Fast Approved Vegan Ranch Dressing Recipe
Ingredients
- 1.5 cup soaked cashews
- 2+ cups water to soak nuts
- 1.5 cup almond milk
- 2 medium-small cloves garlic, or 1 tsp garlic powder
- 1 tbsp onion powder
- 2 tbsp lemon juice
- 1 tbsp rice vinegar
- 1 tbsp all purpose seasoning (I use Kirkland organic)
- 1 tsp salt (or to taste)
- 2 tbsp dill
- 3 leaves basil
Preparation
- Soak cashews in water (pour enough over the nuts to cover them) for a couple of hours
- Drain the water, rinse, place in a high speed blender
- Add milk, garlic, onion powder, lemon juice, vinegar, seasoning, and salt
- Blend until smooth
- Add dill and basil, run on slower speed to chop herbs, but not make them disappear
- Makes 2.5 cups
Feel free to adjust ingredients as desired. You can use it as dipping sauce or over any delicious veggie salad.











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