Cranberry Broccoli Salad with Pine Nuts
Prep time: 
Cook time: 
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Serves: 6 cups
  1. chop broccoli heads into tiny bite-size pieces (the smaller the better)
  2. chop cilantro and onions
  3. dice the apple using a mandolin or with a knife
  4. place all ingredients into a large mixing ball, add cranberries, pine nuts, salt, mayo and balsamic reduction
  5. toss until every ingredient is well coated with mayo and balsamic reduction
  6. marinate (let it sit) for 15-30 mins in a fridge
  7. toss and enjoy!
Recipe by Vegalicious at